Please use this identifier to cite or link to this item: http://10.1.7.192:80/jspui/handle/123456789/11780
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dc.contributor.authorKaria, Darsh-
dc.contributor.authorLakum, Harmish-
dc.contributor.authorModi, Krupa-
dc.contributor.authorPanchal, Sagar-
dc.contributor.authorSolanki, Vinay-
dc.date.accessioned2023-06-21T06:43:33Z-
dc.date.available2023-06-21T06:43:33Z-
dc.date.issued2023-05-
dc.identifier.urihttp://10.1.7.192:80/jspui/handle/123456789/11780-
dc.description.abstractFish oil is a normally consumed supplement that is known for its potential medical advantages. It is basically consumed for its high grouping of omega-3 unsaturated fats, which have been connected to a scope of medical advantages including diminishing irritation, working on cardiovascular well-being, and supporting mind capability. In this review, we investigate the utilization of fish oil supplements and the elements that impact people to consume them. We survey existing writing on the possible advantages and dangers of fish oil utilization, as well as the suggested measurements and types of fish oil supplements. We likewise inspect the perspectives and convictions encompassing fish oil supplements, including views of viability, security, and openness. Moreover, we explore the wellsprings of data that people use to come to conclusions about fish oil supplementation and the effect of this data on their utilization designs. At long last, we examine the likely restrictions of fish oil supplementation and give proposals to people who are thinking about integrating fish oil supplements into their everyday daily practice. By and large, this review plans to give a complete outline of the present status of information on fish oil supplementation and to illuminate people on the expected advantages and dangers of involving fish oil supplements as a component of a solid way of life.en_US
dc.publisherInstitute of Pharmacy, Nirma University, A'baden_US
dc.relation.ispartofseriesPPR01098;-
dc.subjectB. Pharm Project Reporten_US
dc.subjectPharmaceutical Chemistryen_US
dc.subject19BPH020en_US
dc.subject19BPH044en_US
dc.subject19BPH070en_US
dc.subject19BPH092en_US
dc.subject19BPH116en_US
dc.titleConsumer Survey on Fish Oil Supplements: Promoting the Awareness and Health Benefits of Omega-3 Fatty Acid Supplements Through Market Studyen_US
dc.typeProject Reporten_US
Appears in Collections:B. Pharm Project Reports

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