IR @ Nirma University
Keeping in tune the global developments we are creating an institutional repository using DSpace Software (Digital Library Software). We are archiving institutional knowledge like, faculty papers, theses, and dissertations in PDF format at DSpace. Students can access this digital information anywhere in the campus.
Please use this identifier to cite or link to this item:
http://10.1.7.192:80/jspui/handle/123456789/5721Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Sinha, Anamika | - |
| dc.contributor.author | Machhar, Ankit | - |
| dc.date.accessioned | 2015-07-16T16:14:14Z | - |
| dc.date.available | 2015-07-16T16:14:14Z | - |
| dc.date.issued | 2015-07-16 | - |
| dc.identifier.isbn | 978-93-8136-68-9 | - |
| dc.identifier.uri | http://hdl.handle.net/123456789/5721 | - |
| dc.description | NICOM 2012 | en_US |
| dc.language.iso | en_US | en_US |
| dc.subject | Faculty Paper | en_US |
| dc.subject | Faculty Paper, Management | en_US |
| dc.subject | Management, Faculty Paper | en_US |
| dc.subject | Organic Foods | en_US |
| dc.subject | Sustainable Business | en_US |
| dc.subject | Perception Mapping | en_US |
| dc.subject | Consumer Behaviour | en_US |
| dc.subject | Individual Perception | en_US |
| dc.subject | Motives | en_US |
| dc.subject | Western India | en_US |
| dc.subject | Green Consumerisnt | en_US |
| dc.title | A Study of Consumer Awareness and Purchase Intention for Organic Food to Build a Sustainable Business Model for Producer | en_US |
| dc.type | Article | en_US |
| Appears in Collections: | Faculty Papers, IM | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| AS_A Study of Consumer Awareness and Purchase Intention for Organic Food to Build a Sustainable Business Model for Producer.pdf | 133.87 kB | Adobe PDF |  View/Open |
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