Please use this identifier to cite or link to this item: http://10.1.7.192:80/jspui/handle/123456789/8244
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dc.contributor.authorIyer, Aishwarya R.-
dc.contributor.authorGupta, Hiral S.-
dc.contributor.authorChristian, Primrose C.-
dc.date.accessioned2019-03-25T08:30:50Z-
dc.date.available2019-03-25T08:30:50Z-
dc.date.issued2017-
dc.identifier.urihttp://10.1.7.192:80/jspui/handle/123456789/8244-
dc.descriptionSDR00291en_US
dc.language.isoen_USen_US
dc.publisherInstitute of science,Nirma Universityen_US
dc.relation.ispartofseriesSDR00291;-
dc.subjectBiotechnologyen_US
dc.subjectProject Reporten_US
dc.subjectProject Report 2017en_US
dc.subjectBiotechnology Project Report 2017en_US
dc.subject15MBTen_US
dc.subject15MBT001en_US
dc.subject15MBT009en_US
dc.subject15MMBen_US
dc.subject15MMB006en_US
dc.titleEffect of alternative carbon and nitrogen sources on degradation of aromatic hydrocarbon and enzymatic activity by Pseudomonas citronellolisen_US
dc.typeDissertationen_US
Appears in Collections:Dissertation, MB

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