Please use this identifier to cite or link to this item: http://10.1.7.192:80/jspui/handle/123456789/9661
Full metadata record
DC FieldValueLanguage
dc.contributor.authorDobariya, Dakshkumar J.-
dc.date.accessioned2021-01-29T05:59:45Z-
dc.date.available2021-01-29T05:59:45Z-
dc.date.issued2020-04-
dc.identifier.urihttp://10.1.7.192:80/jspui/handle/123456789/9661-
dc.descriptionGuided by Dr. Dipal Gandhien_US
dc.publisherInstitute of Pharmacy, Nirma University, A'baden_US
dc.relation.ispartofseriesPPR00942;-
dc.subjectPPR00942en_US
dc.subjectB. Pharm Project Reporten_US
dc.subjectQuality Controlen_US
dc.subjectCamphoren_US
dc.subjectAnalytical Methoden_US
dc.subjectPharmacognosyen_US
dc.titleDevelopment of Quality Control Parameter and Analytical Method for Determination of Camphor Contenten_US
dc.typeProject Reporten_US
Appears in Collections:B. Pharm Project Reports

Files in This Item:
File Description SizeFormat 
PPR00942.pdfPPR009425.02 MBAdobe PDFThumbnail
View/Open


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.