Please use this identifier to cite or link to this item:
http://10.1.7.192:80/jspui/handle/123456789/1312
Title: | Profession and Dietary Habits as Determinants of Perceived and Expected Values An Empirical Study |
Authors: | Dhar, Upinder Parashar, Sapna Tiwari, Tripti |
Keywords: | Faculty Paper Faculty Paper,Management Management, Faculty Paper |
Issue Date: | 2008 |
Publisher: | SAGE Publications |
Abstract: | For abstract kindly view/open the pdf file. |
Description: | Journal of Human Values, 14 (2) 2008, Page No. 181-190 |
URI: | http://hdl.handle.net/123456789/1312 |
Appears in Collections: | Faculty Papers, IM |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
Dr.UpinderDhar-1.pdf | 110.52 kB | Adobe PDF | ![]() View/Open |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.