Please use this identifier to cite or link to this item: http://10.1.7.192:80/jspui/handle/123456789/1312
Title: Profession and Dietary Habits as Determinants of Perceived and Expected Values An Empirical Study
Authors: Dhar, Upinder
Parashar, Sapna
Tiwari, Tripti
Keywords: Faculty Paper
Faculty Paper,Management
Management, Faculty Paper
Issue Date: 2008
Publisher: SAGE Publications
Abstract: For abstract kindly view/open the pdf file.
Description: Journal of Human Values, 14 (2) 2008, Page No. 181-190
URI: http://hdl.handle.net/123456789/1312
Appears in Collections:Faculty Papers, IM

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